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Friday, March 7, 2025

Food Storage Recipe - Chicken Tamale Pie


This is great for just using one skillet. No extra pans or dishes to wash.

Just throw it together and cook.

NEED:

1 can of cheddar cheese soup

1 can of tomato sauce

2 cans of chicken

3/4 cup of uncooked instant rice

2 cans of tamales

In the skillet combine the cheese soup, tomato sauce, chicken, and rice.

Cover it and let it simmer over low heat for a few minutes.

Place the tamales over the mixture and recover.

Cook until it is heated through.

Thursday, March 6, 2025

Food Storage Recipe - Easy Fast Spanish Rice Dish


 This is such an easy meal. 

All you need is a package of Spanish rice mix and about half a can of black beans. You can also add any kind of meat. The one in the picture I had added about 1/3 of a package of chirizo to. 

Place everything in a baking dish with the 2 1/4 cup water. 

Bake until it is thickened up and done. 

Put some shredded cheese on top and place back in oven until that melts. 

Serve. 

I didn't have any tortilla chips so I placed a couple of tortillas on a pan and baked them until they got crispy. 

You could dress this up anyway you want.



 

Wednesday, March 5, 2025

How To Get Endless Hot Water Without Electricity


 

 

How To Get Endless Hot Water Without Electricity

 

Having hot water can make all of the difference in being comfortable.  If you have a rocket stove then it will be easy to have an endless supply of hot water.

Food Storage Recipe - Easy Biscuit Chicken Pot Pie

 


Quick chicken pot pie made with biscuits. Very easy with a can of biscuits. The 1 I made today was with Bisquick biscuit mix. Just as good , if not better.

NEED

1 can of biscuits or Bisquick Biscuit Mix 

2 tablespoons butter

1 small package of frozen mixed veggie mix

A small bit of diced onion

1 large can of chicken breast

1 cup of chicken broth 

1 can of cream of chicken soup

salt and pepper


Preheat your oven to 400 degrees

Melt the butter in large pan and saute the veggies and onion until the veggies are tender.

Season with salt and pepper.

Stir in the chicken broth and cream of chicken soup.

Let this simmer for a few minutes to thicken.

Turn off the heat and add the chicken.

Pour this "filling" into a 13X9 baking dish and top with the biscuits.

Bake until the biscuits are a golden brown and done. 

Serve. 

 

 

Tuesday, March 4, 2025

How to Prepare for Hard Times

 


 

 

How to Prepare for Hard Times

 We all need to be getting prepped for everything. Job loss, conflict, etc.  Learn new skills, start a garden, and stockpile a ton of items and food.






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