Food Storage Recipe - Homemade Donut Holes

 This is a super easy and quick recipe for "donut holes"!

Take a can of biscuits and tear each of the biscuits into 4ths.

Deep fry them until golden brown.

Put them into a bag with cinnamon and sugar.

Shake that up until they are all covered. 

Enjoy.

Food Storage Recipe - Pizza Bowls

A jar of pizza sauce

1 cup of mozzarella cheese

 

Toppings Pepperoni , cooked hamburger, cooked Italian sausage , onion, bell peppers, black olive, banana pepper, ham, pineapple, or spinach the toppings are endless.

 

Use which toppings you like!

 

Layer everything in the little baking bowls!

 

Top with the cheese

 

Bake 15-20 minutes until the cheese is golden brown

Food Storage Recipe - Cinnamon Sugar Pizza

 

An Easy Recipe that makes a great sweet item.

NEED

1 tube of crescent rolls

1/2 cup of unsalted butter , melted

1/2 cup of sugar

1 tablespoon ground cinnamon

1 cup of powdered sugar

2-3 tablespoon milk

1/2 teaspoon vanilla extract

Preheat the oven to 375 degrees.

Unroll the crescent roll dough out  onto the prepared pizza pan.

Make sure to press the perforations together.

Shape and press the dough out onto the pan. 

Bake the dough for 8-10 minutes.

Remove from the oven and let it cool slightly while you make the topping.

Mix the sugar and ground cinnamon together. 

Brush the melted butter over the crust.

Sprinkle the sugar mixture evenly over the top. 

In a bowl mix together the powdered sugar, milk, and vanilla extract until smooth.

Drizzle the glaze you made over the pizza.

Allow to set for a few minutes and then slice up and serve.

Try These 10 Ideas for Adding Privacy to Backyard Oasis

 

 

 

 Try These 10 Ideas for Adding Privacy to Backyard Oasis

 

I am slowly getting a privacy fence put up around my back yard. Having to do it by myself. But, the ideas in that list seem really nice and doable. Might try a couple of them out.

Food Storage Recipe - Shepherds Pie

 

 This is actually easy to make and taste so good. I have used ground beef, diced steak, and even a can of Keystone Ground Beef. This recipe is pretty versatile. I have even added green beans to it. I cook this all in an oven safe pan.

 NEED:

Ground beef

Can of corn, drained

Carrot , diced

Onion, diced

Beef Stock

Salt & Pepper 

Mashed Potatoes - Sometimes I make them or just use a single pack of the instant mashed potatoes.

Cook up the ground beef with the onion and carrots. Drain.

Add the beef stock and a 1/4 cup of water.

Cook up till thicken.

Add the can of corn. 

Top with the mashed potatoes and put in and oven that was preheated to 375. 

Cook until the top is slightly browned. 

You can top with cheese also. 

 

DIY Cup Of Coffee Sugar Scrub

 

Cup of Coffee Sugar Scrub

1/4 cup fresh coffee grounds

3 tablespoons white sugar

2 teaspoons unsweetened cocoa powder

1 tablespoon olive oil/or almond oil/or coconut oil

1 tablespoon water

(ALL RELATIVELY CHEAP STUFF EASILY FOUND IN THE KITCHEN! YAY!)

Simply mix all of these ingredients together in a mixing bowl, then add to small jar. This scrub certainly goes a long way. Not to mention, the application doesn't require much. This makes a great gift.

I would recommend applying this coffee scrub while in the shower, as it is very messy. Scrub in circular motions all over your body. You can apply it to your face as well, but be a little more stringent with use if your face tends to be on the more oily side, naturally. Let the scrub sit on your skin for five minutes and then rinse off. Fair warning: you will be left incredibly, beautifully soft. Also, you will smell lightly of coffee, which is pretty fantastic. Who doesn't love the smell of coffee?!

 

 

 

 

 

 

Food Storage & Shelf Life Charts From Months To 25+ Years

 

 

 

Food Storage & Shelf Life Charts From Months To 25+ Years

 

Learn the shelf life of food and that will save you a ton of money. You won't be throwing out items if you don't need to.  Having a safe food stockpile will save you life.

Food Storage Recipe - Veggie Bean Burgers

 This is a healthy alternative to burgers and uses items from your pantry. 

NEED:

2 cups of cooked dried beans - cook as package says

2 tablespoon mayo

1/4 cup of loose chopped cilantro

2 tablespoon plain dried bread crumbs

1 teaspoon ground cumin

1 teaspoon cayenne pepper sauce

salt to taste

olive oil

 In a large bowl mash the beans and mayo until almost smooth.

Stir in the cilantro , bread crumbs, ground cumin, hot pepper sauce, and salt until well combined.

Divide the mixture up into quarters to shape into round patties. 

In a skillet heat the olive oil and fry the bean patties until golden brown on each side and heated through.

Serve with lettuce and tomato on buns.

Sautéed potatoes and fresh green beans with smoked sausage

 

I used baby red potatoes for this, but you can use whatever kind you have on hand.

 

You can use fresh green beans, but sometimes I use a large can of green beans or a couple of cans that I drain very well. 

 Cheap and simple!

 

I brown the sausage then added a little bit oil or bacon grease till it got hot then I add the potatoes 

and green beans with seasoning.

 

Use whatever seasonings that you like.  

 Let it cook on a medium/high till you hear the veggies frying.

 

 Flip it a few times then turn on low, cover, and let simmer till the veggies are tender.

Food Storage Recipe - Taco Spiced Chicken

 NEED:

2 chicken breast

1/4 cup of mayo

1 packet of taco seasoning

shredded colby jack cheese

1 cup of white rice

2 cups of water

2 chicken bouillon cubes

Package of frozen California blend vegetables

 

Cut the chicken breast in half to make 4 and place in a greased oven safe baking dish.

In a small bowl mix together the mayo and taco seasoning.

Coat the top of the chicken with that and sprinkle with the cheese.

Bake in your 350 degree oven for about 30 minutes.

While that is baking cook the rice (as directed on pack) with the chicken bouillon cubes.

 Cook the California Vegetables as the pack states. 

Serve the chicken on a bed of rice and the vegetables on the side.