Sautéed potatoes and fresh green beans with smoked sausage | Prepared For Survival - Food Storage & Preparedness

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Thursday, April 24, 2025

Sautéed potatoes and fresh green beans with smoked sausage

 

I used baby red potatoes for this, but you can use whatever kind you have on hand.
 
You can use fresh green beans, but sometimes I use a large can of green beans or a couple of cans that I drain very well. 

 Cheap and simple!
 
I brown the sausage then added a little bit oil or bacon grease till it got hot then I add the potatoes 
and green beans with seasoning.
 
Use whatever seasonings that you like.  

 Let it cook on a medium/high till you hear the veggies frying.
 
 Flip it a few times then turn on low, cover, and let simmer till the veggies are tender.

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