Food Storage Recipe - Crispy Garbanzo Beans

We have been snowed in for the past 2 weeks. Have only been able to get out 1 time. I have a problem where I snack eat. I made some of these crispy garbanzo beans with the ranch seasoning and loved them. I don't have an air fryer , so I just put them in a layer on a pan and baked them in the oven for

 

 NEED

 

15.5 oz can Garbanzo beans, drained

 

Oil for spraying

 

CINNAMON SUGAR

 

1 Tablespoon granulated sugar

 

½ teaspoon Cinnamon

 

RANCH

 

1 Tablespoon ranch seasoning mix

 

CHILI LIME

1 teaspoon chili powder

 

½ teaspoon cumin

 

½ teaspoon salt

 

¼ teaspoon garlic powder

 

¼ teaspoon true lime

 

BBQ

 

1 ½ teaspoon paprika

 

1 teaspoon brown sugar

 

½ teaspoon celery salt

 

½ teaspoon garlic powder

 

½ teaspoon dry mustard

 

¼ teaspoon black pepper

 

Drain the garbanzo beans and place on a paper towel to dry out for about an hour. 

 

Place the garbanzo beans on a baking sheet and spray with oil. 

 

Set temperature to 450 degrees. 

 

After it is preheated add the pan of beans and bake for about 25 minutes.

 

Once chickpeas are done, remove and place in a bowl.

While they are still warm add the seasoning that you choose to use and shake them around to cover them all. ENJOY!

Food Storage Recipe - Meatball Stew

 This is really easy. Get out your crock pot for this one.

Thaw out a package of frozen meatballs and dump them into your crock pot.

Add 1 1/2 cup of frozen corn, 2 cans of Mexican style stewed tomatoes, 1 can of chicken broth, 1 teaspoon garlic, and 1 can of pinto beans.

Cover it and cook on low for a few hours.

Serve garnished with corn chips, shredded cheese, and fresh cilantro.

Make Newspaper Logs For Your Fire

 Step One: Roll dry newspaper
There is no need to roll up the newspaper around a pipe because the newspaper isn't soaked and doesn't need to be rolled as tightly. Roll the newspaper just like you would a sleeping bag.

Step Two: Tie string around the ends of the rolled newspaper log
This is simply done in order for the paper to stay rolled up tightly when it is soaked.

Step Three: Soak newspaper logs
Place newspaper logs in a bucket of detergent mixed water and leave for 3 days so that the log will soak evenly.

Step Four: Dry out logs for two to three days.
The logs shouldn't be completely dry, you want them to still be a little bit damp so that they won't burn as quickly.

Getting Prepped For Flu Season Or Any Other Disease

Just got a package of some supplies for getting prepped for cold and flu season. Or any other type of virus, etc.

Today , we got some goggles and a box of 20 respirator face mask. I also got a pack of these mask.

I also had gotten some gloves the other day. Some of those Nitrile gloves and then some thicker gauntlet style to put on over them. A pretty good start on the flu & cold survival kit. I also have stocked up on a bunch of different medicines , cough drops, tylenol, pepto, and any thing else that I could think of. Each week I have been buying and focusing on one thing medical wise. Now have a pretty good stockpile. Should last the whole cold season.
 

DIY Air Heater! Hot Air Furnace! (brick & stove-pipe air heater) - alcohol fueled heater! Easy DIY - YouTube

 

 

DIY Air Heater! Hot Air Furnace! (brick & stove-pipe air heater) - alcohol fueled heater! Easy DIY - YouTube

 

another great DIY to get heat. Look in the right side column, too, for tons of ideas. Having more than one way to have heat in an emergency can be a life saver.

 

Food Storage Recipe - Garden Skillet Dinner

Use your garden for this dish. Yummy and fresh.

NEED:

1 cup of uncooked long grain rice

1 tablespoon olive oil

2 garlic cloves, minced

1 cup chopped onion

1/2 cup chopped green pepper

1/2 cup chopped sweet red pepper

1 pound ground beef, browned and drained well

2 cups chopped and seeded tomatoes

Cook the rice up the way directions say on box. 

In another skillet heat the oil and saute the garlic, onion, and peppers until tender. 

Stir in the cooked beef , tomatoes, and the rice. 

Simmer until heated through.

Food Storage Recipe - Black-Eyed Peas Skillet Dinner

 

This is a yummy recipe. Using my favorite black eyed peas. 

NEED:

1 pound of ground beef

1 chopped medium onion

1 chopped medium green pepper

2 cans ( 16 oz each ) of Black Eyed Peas, drain them well

1 can of diced tomatoes with the liquid, do not drain, 16 oz

1/2 teaspoon of salt

1/2 teaspoon of pepper

Cook of the ground beef, onion, and green pepper. Cook it until the beef is brown and then drain the fat off of it very well.

Add the black eyed peas, tomatoes, salt, and pepper. Bring this to a boil and then drop to a simmer. Let it simmer for about 30 minutes, stirring it often.

Food Storage Recipe - Frontier Chowder

Food Storage Recipe - Country Mustard Chicken

 A recipe that the whole family will love. Would be great with anything.

NEED

4 skinless, boneless chicken breast

1 jar of chicken gravy

1 tablespoon Dijon mustard

1/2 teaspoon garlic powder

 Heat up a pan with a bit of oil in it.

Add the chicken and cook until browned.

Set the chicken to the side and in the same pan add the gravy, mustard, and garlic powder.

Heat up to a boil and return the chicken to the pan.

Reduce the heat to low and cover.

Cook until the chicken is done. 

Serve with noodle . vegetables, or mashed potatoes. 

 

DIY Homemade Solar Furnace

 

 

 DIY Homemade Solar Furnace



  A great looking solar furnace that I imagine a lot of us could make. Something to try. It  is going to be winter soon enough. Grab some wood pieces and a dryer hose to build this. Easy and low cost.