These are a tasty treat for your dog. They are full of vitamins and fiber.
๐๐ฐ๐๐๐ญ ๐๐จ๐ญ๐๐ญ๐จ ๐๐ง๐ ๐๐ฉ๐ข๐ง๐๐๐ก ๐๐ข๐ฌ๐๐ฎ๐ข๐ญ๐ฌ ๐๐จ๐ซ ๐๐จ๐ ๐ฌ
NEED:
1 cup mashed sweet potato (cooked and cooled)
- 1/2 cup fresh spinach, finely chopped
- 1 egg
- 1 cup whole wheat flour
- 1/4 cup rolled oats
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, combine the mashed sweet potato and chopped spinach.
Add the egg and mix until well combined.
Gradually add the whole wheat flour and rolled oats, mixing until a dough forms.
Roll out the dough on a lightly floured surface to about 1/4-inch thickness.
Use a cookie cutter to cut out shapes from the dough and place them on the prepared baking sheet.
Bake in the preheated oven for 20-25 minutes, or until the biscuits are firm and lightly golden.
Allow the biscuits to cool completely before serving.
Store any leftovers in an airtight container.
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