Coffee Can Cookery
2 Strips bacon
1 Med. potato,sliced
1 Med. onion,sliced
1 Med. tomato,sliced
2 Stalks celery
1/3 lb Ground beef
1 Carrot
Salt and pepper to taste
Coffee can and lid
Cut carrot in half lengthwise. Cut celery and carrot into 2" lengths.
Cut bacon in half. Mold 2 meat patties. Place 2 pieces of bacon on
bottom of can. Place layers of all ingredients. Repeat. Place
closed coffee can on top of glowing coals for 25 min. Open lid and
check after 10 minutes, if browning too rapidly, pour 2 Tb. of water in
can.
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Tuesday, February 24, 2009
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