| Prepared For Survival - Food Storage & Preparedness

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Sunday, February 7, 2016

Food Storage Recipe - Skillet Breakfast Pie


Bacon makes everything better!!

Wake your family up with this breakfast!

NEED:

4 slices of bacon , you can use your Canned Bacon if you want.

1 12 ounce bag of frozen hashed brown potatoes , or 2 cups of diced fresh potatoes

4 eggs

In your skillet cook up the bacon until it is crisp.

Remove the bacon and cook the potatoes in the grease until golden brown.

Season with salt and pepper.

Place the bacon on top of the potatoes, dividing the potatoes into 4 portions.

Break an egg over each "portion".

Cover and cook just until the eggs set up.

YUMMY - serve it with buttered toast.

Prepared For Survival Quick Tip



Find your flashlight quick when the power goes out by doing this:

Stick on a strip of glow in the dark tape or painting it with Glow in the Dark Paint .

This will make it easy and quick to find in a power outage.






Monday, February 1, 2016

Food Storage Recipe - Jungle Hash


Grab your Iron Skillet for this yummy skillet recipe.

NEED:

3 slices of bacon

1 pound of ground beef

3/4 cup of chopped celery

1/2 cup of chopped onion

1/2 cup of chopped green pepper

1 teaspoon of salt

1 15 ounce can of kidney beans , drained

1/3 cup of uncooked long grain rice

1 1/2 cup of water

In your big ole iron skillet , fry up the bacon until it is crisp , crumble it.

Pour off the drippings.

In the same skillet cook up the ground beef , celery, onion, and green pepper until the ground beef is cooked thru and the vegetables are tender. Season it with salt and pepper. Spoon off any excess fat and stir in the remaining ingredients. Cover and cook until rice is tender.

Sunday, January 31, 2016

The Water Collection Handbook: A Guide To Collecting, Treating, and Storing Water

The Water Collection Handbook: A Guide To Collecting, Treating, and Storing Water (2nd Edition) (water treatment, water harvesting, rain water, survivalist, ... drinking water, homesteading, off the grid) was a free book for the kindle when this post was written.

Do you know how to handle a water shortage? Is it expensive to own a water storage system? Can I make one myself?

Water is an essential part of human life. Without it, a person will die within three days. Most people are dependent on public utilities and grocery stores for their source of potable water, but what happens if both of these run-out?

"The Water Collection Handbook - A Guide To Collecting, Treating, and Storing Water" contains potentially lifesaving information that everyone may need someday.

Are you prepared to meet the water needs of you and your family in the event of an emergency?

To ensure survival for yourself and your family, it is recommended that you learn the basics of how to collect, treat, and store water for long periods of time.

"The Water Collection Handbook - A Guide To Collecting, Treating, and Storing Water is a comprehensive overview of water collection methods geared towards the survivalist - but equally useful to anyone. This book will show you the importance of proper water storage and introduce you to several easy to follow methods, how to properly purify your collected water, and everything else you should know about when dealing with a water crisis..

I CAN CAN GROUND MEATS!!

I CAN CAN GROUND MEATS!!: How to safely grind and home can ground meats to stock your food storage pantry with flavorful and nutritious loose ground meats (Frugal Living Series Book 4) was a free book for the kindle when this post was written.

I Can Can Ground Meats!! is just what you need to learn to safely home can ground meats and stock your pantry with shelf stable ground meat, meatballs, meat loaves, and even gyro meat! Just imagine how easy it will be to prepare a hardy nutritious meal for your family when you don't have to thaw anything or make a special trip to the store to get dinner to the table.

You will not only learn to safely home can meats, but how to grind your own meats! Take complete control of your family's foods through the methods taught in I Can Can Ground Meats!! You determine how much salt, how much seasoning, and how much fat goes into your family's ground meats.

As always, Dr. Jennifer Shambrook seasons her family recipes with humorous and heartfelt family stories that makes the book an enjoyable read even without the cooking techniques and recipes.

Save money, increase your family's food quality, and know the satisfaction of self sufficiency through the well described, step-by-step methods in I Can Can Ground Meats!!





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