An Easy Brown Gravy

 An easy gravy to make. Great with your mashed potatoes, etc

NEED:

 

4 cups beef stock

 

1/4 cup butter

 

1/4 cup cornstarch

 

2 tbsp Worcestershire sauce

 

1 tsp onion powder

 

1 tsp garlic powder 

 

Melt the butter in a large pan.

Add the cornstarch and saute till cornstarch is brownish.

 

Add Worcestershire sauce, onion powder, garlic powder, and beef stock. 

 

Whisk constantly until the cornstarch mixes well into the beef stock. 

 

Continue whisking until the gravy thickens into your desired consistency, for about 5 to 7minutes.

 

 Serve warm.

 

 Seasoned with black pepper if needed. 

 

 

 

Make Your Self Some Sandwich Bread?

 

Do you need sandwich bread or buns for burgers? Make your own. Super easy and taste great.

You need a mini waffle maker!  

NEED for recipe -

3 tablespoons of almond flour 

1 tablespoon mayo

1/4 teaspoon baking powder

1 egg

1/2 tablespoon water

Mix together and use the mini waffle maker to make your "bread"! 

Food Storage Recipe - Homemade Chili Seasoning

 

1 tablespoon chili powder

1 teaspoon ground cumin

1/4 teaspoon cayenne pepper

1/4 teaspoon garlic powder

1/2 teaspoon onion powder

1 teaspoon salt

1/4 teaspoon ground pepper

makes the same amount of as a packet of chili seasoning

Food Storage Recipe - Pepperoni Pizza Lasagna Roll Ups

Make these pepperoni pizza lasagna roll ups for dinner and make the whole family happy! They are simple to make and taste amazing.

 

Just cook your lasagna noodles for a bit, not too long or they will fall apart. You want to be able to roll them up.

 

Lay them out on a baking pan.

 

 Spread out some Ricotta cheese and line with pepperonis.

 

 Roll them up and place in a glass baking dish greased and with a light layer of pasta sauce along the bottom.

 

 Then cover with the sauce and top with mozzarella.

 

 Then bake at 350 for about 20 minutes or until cheese is melted.

 

Serve with garlic bread and a salad.

 

Food Storage Recipe - Ham & Pasta Skillet

 Yummy and quick.

NEED:

1 can Condensed Broccoli Cheese soup

1 cup milk

1 tablespoon spicy brown mustard 

1 package frozen broccoli cuts

1 1/2 cups cooked ham strips or I use cut up canned ham

3 cups cooked shell macaroni (cook as stated on box)

In a skillet mix the soup, milk, mustard, and broccoli together. 

Heat to a boil then reduce to simmer.

Cook until the broccoli is tender.

Add the ham and the pasta and heat it through.