Food Storage Recipe - Eggs Nest

Having a campfire pie iron can be awesome way to cook meals. Easy to use. Get one for everyone. You can cook anything in one.

 ½ cup hash brown potatoes

 ¼ teaspoon onion powder

 1 tablespoon butter or oil 

Pinch of paprika 

1 egg

Salt and pepper to taste

Prepare the campfire.

Grease both sides of the pie iron with some butter or vegetable oil.

  Add the potatoes, onion powder, and 1 tablespoon of butter or oil.

  Close and latch the pie iron. 

 Place the pie iron over the coals and cook until the potatoes begin to brown. 

 Remove the pie iron from the coals. 

Use a fork to create a nest-like hollow in the center of the potatoes.

 Break the egg into the hollow. 

Top with paprika, salt, and pepper.

  Close the pie iron and cook until the eggs are cooked well and the potatoes are browned. 

 Remove the pie iron from the coals.

 Serve warm.

DIY Solar Panel for Heating Your Home - Mobile Home Repair

 

 

DIY Solar Panel for Heating Your Home - Mobile Home Repair

 

Oh yeah I am wanting to do this so bad. I have a South facing window that I could use. The front of my house gets so hot! In the winter it would be nice to use that heat and lower my heating cost. 

25 Brilliant Uses for Buckets

 

 

 

 

25 Brilliant Uses for Buckets

 

Get your buckets and start creating! This is a great list of ways to use buckets.  There are so many ways to use them. Have a few on hand at all times. You never know when you might need one for something.

Natural Antibiotic Recipe

 

 

Natural Antibiotic Recipe | Easy + Powerful - Bianca Zapatka | Recipes

 

Great recipe to have in your recipe folder. Print off all of the recipes that you think you will need and keep in a folder where you can get to them. Perfect for when the power goes out and you need a recipe. It is a good idea to have all of your important paper work in one place and a safe place. Water safe place would be the best.

Food Storage Recipe - Minestrone Soup

 A hearty soup that is really tasty.

NEED:

• 2 medium carrots, diced
  
• 2 small zucchinis , diced
  
• 1/2 large onion, diced
  
• 6 celery stalks. diced
  
• 2 cloves of garlic, minced
  
• 28 oz canned diced tomatoes
  
• 32 oz vegetable broth
  
• 15 oz canned great northern beans, drained
• 15 oz  canned kidney beans. drained
  
• 1 tbsp Italian seasoning
  
• 1 tbsp  dry basil
  
• 1/2 cup macaroni noodles
  
• 1 tbsp olive oil
  
• 2 cups water
  

In a large pot heat up the olive oil.

Add the carrots, zucchini, onion, and celery.

Saute until tender.

Add the canned tomatoes. 

Season with the Seasonings.

Add the broth, noodles, and beans.

Simmer for about 10 minutes.

Add the water.

Add the minced garlic.

Simmer for about 10 more minutes.  

Just depends on when noodles are done.