What Am I Supposed To Do With This? Hellman's Mayo For a Year!!

My husband is a truck driver and he is always bringing home crazy stuff. Last week he brought home 2 huge boxes of kitty litter, we don't have any cats! This week he brought home a huge can of Marinara sauce and a Huge bottle of Hellman's Mayo!!!

What am I going to do with this?? 256 servings in this bottle!! Can I dehydrate it or freeze it????





The Prepper's Pocket Guide: 101 Easy Things You Can Do to Ready Your Home for a Disaster Ultimate Family Preparedness Pak

120 Serving Breakfast Only @ $198 (120 Servings breakfast assortment. No entrees) - Order Now!

This Present Life: Travel Distractions...er...Games

This Present Life: Travel Distractions...er...Games

I know that this is not a normal thing to post to this blog, but I really think that it is a great idea. Make some up to put in your kid's bug out bag. Keep in the car. Use for homeschooling. So many ideas. Kid's are going to be nervous and scared if an emergency happens so they are going to need things to take their minds off of what is happening and these would help. Get the kids distracted with  these so the adults can focus on the danger.

The Prepper's Pocket Guide: 101 Easy Things You Can Do to Ready Your Home for a DisasterUltimate Family Preparedness Pak

120 Serving Breakfast Only @ $198 (120 Servings breakfast assortment. No entrees) - Order Now!

Food Storage Recipe - Sloppy Joe Pizza

Something a little bit different , but that can be easily changed up to use your freeze drieds and dehydrated foods.

 Sloppy Joe Pizza

 1 pound of ground beef or ground turkey or use your freeze dried meats

1 large onion or use your chopped freeze dried onions

3 thinly sliced carrots or use your dehydrated

1 teaspoon chili powder

1 can of diced tomatoes that are flavored with garlic

1 package of refridgerated pizza dough or better yet, make your own

 parmesean cheese

 preheat your oven to 400 degrees. fry up the meat, onion, and carrot until meat is done. Drain the fat and add the chili powder and cook for a minute longer to get it all around. Stir in the tomatoes and bring it to a biol. Than lower the heat and simmer for about 10 minutes, uncovered. While that is simmer get the dough out and put on a slightly greased pan. Bake it until it is lightly golden brown and then top with the meat mixture. Put the cheese on top. I also sometimes add shredded mozzerella cheese and then stick it back in the oven for a couple of minutes to melt the cheese. Yummy.

 The Prepper's Pocket Guide: 101 Easy Things You Can Do to Ready Your Home for a Disaster Ultimate Family Preparedness Pak

120 Serving Breakfast Only @ $198 (120 Servings breakfast assortment. No entrees) - Order Now!

Doomsday Preppers

Love this show. Trying to get caught up with all of the episodes online."It's essential that you use the web to educate yourself on how to prep and survive a doomsday situation"
The Prepper's Pocket Guide: 101 Easy Things You Can Do to Ready Your Home for a Disaster Ultimate Family Preparedness Pak


120 Serving Breakfast Only @ $198 (120 Servings breakfast assortment. No entrees) - Order Now!

Food Storage Recipe - Mom's Skillet Goulash

This is a simple recipe that uses items that should be in your food storage. Shows you that it does not take a lot to be able to have a great meal that is frugal and taste great. You do not have to live on beans and rice when SHTF! It is also a quick recipe. I also try and show how you can use your freeze dried, dehydrated , and TVP items in all of my recipes that I post on this blog. ( Sorry about any photos I have put on here lately. I am having to use my camera phone and it is not too good.

 Mom's Skillet Goulash

2 2/3 cup of uncooked Rotini pasta

1 pound of ground beef  (or use your beef flavored TVP)

 1 chopped onion  (or use freeze dried chopped onions)

1 1/2 cup of chopped celery (or use your dehydrated celery)

  2 cans of diced tomatoes 

1 can of tomato soup 

1 teaspoon basil 

 salt and pepper  

Cook the pasta as directed on box. drain it well. Cook the ground beef, celery, onions, until beef is done and drain well. Stir in the pasta and the remaining ingredients. Heat to a boil and then lower the heat and simmer for about 10 minutes. This is great served with bread and a salad.

  Free Solar Book