Chock-full of homestyle recipes that are perfect for the budget-minded cook, These frugal, yet delicious recipes are prepared with just a handful of easy to find ingredients. More than 40 easy recipes including Beef & Butternut Squash Stew, and Pennsylvania Dutch Pot Pie - plus lots of tips helpful money-saving tips. With an emphasis on unprocessed foods, and simple, from-scratch cooking, The Hard Times Kitchen – Homestyle Recipes on a Small Budget is sure to please both the experienced home cook and the beginner alike.
Tuesday, September 15, 2015
The Hard Times Kitchen: Homestyle Recipes for a Small Budget
Chock-full of homestyle recipes that are perfect for the budget-minded cook, These frugal, yet delicious recipes are prepared with just a handful of easy to find ingredients. More than 40 easy recipes including Beef & Butternut Squash Stew, and Pennsylvania Dutch Pot Pie - plus lots of tips helpful money-saving tips. With an emphasis on unprocessed foods, and simple, from-scratch cooking, The Hard Times Kitchen – Homestyle Recipes on a Small Budget is sure to please both the experienced home cook and the beginner alike.
Signs In The Sky
" Red sky at night , shepherd's delight, red sky in the morning, shepherd's warning. " is a very old weather saying. A red sky at night indicates that the atmosphere holds very little moisture. Meaning that there will be no rain or snow with in a couple of hours. A red sky in the morning is a warning that storms are approaching.
A grey morning is usually a sign that the day ahead will be dry. A grey sky in the evening indicates rain.
A clear sky at night is usually an indication that the night weather will be good. Towards the end of summer it can be an indication of frost.
If you have a very clear sky one night followed by a night with very few stars visible , it could mean that the weather is going to be changing.
An enlarging corona around the sun or moon can be a sign of good weather and a shrinking corona around them can be a sign of rain.
Learn the signs in the sky and you can increase your chances of survival. You will know when to hunker down in a shelter and when you can move on.
Monday, September 14, 2015
How To Hunt Deer: A Hunters Guide: How To Find, Stalk And Call Deer Like A Pro And How To Hunt Deer Successfully. How To Hunt Deer Series (How To Hunt ... Hunting, Bowhunting Deer, Bow Hunting,) K
You're about to discover how to hunt deer successfully, track and ethically kill a deer. Deer hunting is an incredibly popular sport all over the world but none more popular than in America. Especially the white-tailed deer.
Whether you want to use a gun, bow and arrow or muzzle loader we cover specific kinds of shots for each weapon in this book. We also cover how to find the deer in the first place by looking for tracks, sign and evidence of deer movement.
How about hunting from tree stands? We cover the best kind of shots to take from a tree stand and how to be patient. When hunting deer, different shots will present themselves all the time, it's up to you as a hunter to know which will be the best shots and the most effective way to bring down a deer.
Of course we cover all this and more in this “How to Hunt a Deer” book. If you have been wanting to get into deer hunting but don't know exactly where to start then this beginners guide will help you to become a proficient deer hunter as soon as possible!
Here Is A Preview Of “How To Hunt Deer” And What You'll Learn...
- How To Hunt Deer - How to Find a Great Hunting Spot
- How To Hunt Deer - How to Choose Your Hunting Weapon
- How To Hunt Deer - Getting into the Woods Hunting
- How To Hunt Deer - How to Scout and Track a Deer
- How To Hunt Deer - The Different Types of Deer Hunting and Which is Best for You
- How To Hunt Deer - The Different Types of Shots You Will Have to Make
- How To Hunt Deer - How to Use Trail Cameras to Your Advantage
- How To Hunt Deer - Parting Advice on Bagging Your First Deer
- Much, much more!
Fear the Dead: A Zombie Apocalypse Book
Book Description:
Kyle Vauss hikes the ruins of Northern England, a broken man running from his past. He has one more journey to make through the graveyard that was once Britain. Maybe then he can forgive himself for what happened to his wife.
They said the outbreak would only last a few days...fifteen years later the world has gone to hell. The zombie infected roam the streets, and at night the mutated stalkers leave their nests to kill. Nobody knows what they are, or where they're from. But anyone caught outside after dark will find out how dangerous they can be.
Kyle’s got one last trip to make and a promise to his dead wife to fulfill. When a kid called Justin tricks Kyle into taking him along, Kyle has to learn to trust others again. He doesn't want to face his past, but there are some things that you can't turn away from.
Saturday, September 12, 2015
Homemade Energy Bar Recipe
Energy bars take up almost as much space on the isles of grocery stores and gas stations as candy bars. They provide a quick fix of calories for people on the go, or the athlete who needs extra fuel. The bars are typically high in protein, though many contain high amounts of corn syrup and sugars as well. Energy Bars come with names like "Splendor Berry," "Cocoa Supreme," and "Peanut Surprise." But these products contain more "surprise" and less natural ingredients like peanuts, cocoa, or berries. In fact, the modern energy bar is such a potent lab development of artificial sweeteners and designer whey that the actual product barely resembles or tastes like anything that could come out of the ground...
Which is why you should make your own energy bars. Natural, organic, high protein energy bars. And this is a recipe for one of the best.
Ingredients
0.25 cup sesame seed meal0.25 cup almond butter0.25 cup coconut oil (can be found at health food store or higher quality grocery stores)0.5 cup almonds (chopped or slivered)0.5 cup pecans0.5 cup dried blueberries0.25 shredded coconut (unsweetened)0.5 teaspoon natural honey1 tsp pure vanilla extract0.25 teaspoon saltInstructions
Toast nuts and shredded coconut on a baking sheet. During baking, give the sheet a good shake occasionally to flip shreds for a more even toast. Blend the mixture in a food processor until ingredients are thoroughly chopped and pulpy.
Microwave the almond butter and coconut oil together for about 30 seconds. Stir until the mixture becomes gooey and smooth. Mix the honey, salt, and pure vanilla extract into the almond butter/coconut oil. Fold the sesame seed meal and nut mixture into the "goo" and mix vigorously. Add the blueberries, and keep mixing vigorously.
Flatten the mixture into a 4 x 8 bread or loaf pan. Refrigerate for thirty minutes. The mixture should be thick, but not brittle. Cut into 6 bars, or for kicks, slice up into "cookie cutter" shapes like stars and hearts for the kids.
The great thing about these energy bars is that they are naturally low in carbohydrates. Yet, they still provide that calorie kick as well as healthy nuts and fats associated with a high protein diet. It's perfect for the carb counter who's looking for a boost of energy without overloading on sugar. If this is up your alley, check out these healthy nut recipes for more high protein options.
Mark Sisson is a former professional triathlete who runs a popular health and nutrition blog, Mark's Daily Apple. Check it out for more great articles and information on the Primal Blueprint, a revolutionary health plan using the principles of human evolution as the basis for modern, high protein, healthy living.
Friday, September 11, 2015
5 Reasons Why You Shouldn't Build Your Own Composting Toilet
1. Homemade composting toilets may smell bad. Professionally manufactured units are designed with special venting systems and fans to make them 100% odorless. If you build your own toilet, it would be very difficult to replicate the same type of venting system that makes professional units odorless.
2. Homemade composting toilets are slow to produce finished compost. Many homemade composting toilets are nothing more than a toilet seat fitted over a 5 gallon bucket. In these instances, when the bucket gets full, it's transported to another location (usually outdoors, for obvious reasons), and then may take 2 to 3 years before the bucket can be opened and the material inside has turned into finished compost. A professional composting toilet is designed to hold all the material in one place, and it finishes the product much more quickly, usually within several months, depending on how often it's used.
3. Homemade compost toilets don't have a system for separating fresh waste from partially finished or completely finished compost. Most people have some feelings of hesitation about composting toilets in the first place. However, this is usually pretty easy to overcome, because modern, high tech systems are designed so that you never have to come into contact with the waste inside. Homemade systems aren't usually as sophisticated, meaning that you may end up having to manually check the contents yourself to see if your compost is finished yet.
4. Homemade units present a potential biohazard. Because professional systems are regulated and most of them meet certain standards, they are tested and certified to produce a clean and sanitary end compost (to be on the safe side, though, always check out a manufacturer's certifications before making a purchase). With a homemade toilet, you don't have any of those safeguards to guarantee that the finished compost is pathogen-free.
5. For all of the reasons mentioned above, homemade composting toilets probably won't pass muster with your local building department. Whenever you engage in a home remodeling project or install a new fixture like a toilet, it's important to check your local building code to see what permits or approvals are needed for the work. If composting toilets aren't an approved waste treatment method in your city yet, it's usually pretty easy to get a building department to approve a professionally manufactured system. Just print out the product specifications and certifications and take them to your local officials. With a homemade system, it's not quite that easy, and most home made toilets aren't going to pass code.
The bottom line is, a composting toilet system is a sophisticated piece of equipment, designed to operate in an odorless and sanitary manner. When you try to build your own composting toilet, you're really taking a roll of the dice, and who knows what you may come out with. In almost every case, it is always better to spend the money buying a professionally manufactured system. After all, composting toilets are just like many other things in life: you get what you pay for.
For more information on how to build a composting toilet using professional components, visit the Composting Toilets Store at http://www.composting-toilet-store.com/Waterless_Toilet_s/70.htm
Camping Recipes: Fun, Delicious, and Unique Camping Recipes That Will Make Camping A Treat
You know how difficult it can be to prepare meals while camping. Well, that’s no longer the case with the introduction of Camping Recipes. The Essential Kitchen Series breaks the ceiling on old-school thinking with its latest cookbook. Enjoy a host of recipes that will turn camping into a whole new experience of culinary delights.
Cook delicious, mouthwatering campfire, camping meals with ease.
Camping Cooking At Its Best!
With a little thought and preparation take the stress out of mealtime while enjoying the great outdoors. Just take a look at a few of the well-thought-out meals that can be eaten while exploring nature’s beauty:
Campfire Chicken Stew Recipe
Hobo Burgers and Taters
Meatball Sub Recipe
Breakfast Burritos
Chili Lime Chicken Sandwiches With Mango Salsa
Spicy Taco Patties & Cheesy Potatoes Foil Packet
You’ll soon learn that any numbers of tasty combinations are possible. Once you’ve mastered the recipes contained in this easy-to-follow cookbook, you’ll astound your family and friends with your own concoctions. There is literally no way to go wrong with these wonderful recipes.
Fun and Easy While On The Go
Inside this unusually simple guide, you’ll learn how to make the most of your time while enjoying time with your loved ones. It's your holiday, why spend all your time fussing over meals? Simply follow the advice contained in this insightful cookbook and eat well while staying active.
How to Make Homemade Soap
Basic Ingredients to Make Homemade Soap
Carrier Oils
The type of soap you will make determines the base soap you need to use. Do you want your homemade soap to be hard? Soft? Sudsy? You can start finding out about the different base oils by reading the labels of commercial soaps you use regularly. You can also sign on to mailing lists and join soap making groups online; most of the people who know how to make homemade soap are very willing to share information with others.
Carrier oils impart the primary physical characteristics of the soaps. Hard and long lasting soaps can be made from palm oils; soaps that give a good lather can be made using coconut oil and castor oil; olive oil, canola oil or soybean oil may be used to make moisturizing and conditioning soaps; and luxury soaps can be made using cocoa butter, hemp oil, and almond oil among other things. Oils such as almond and avocado oil provide a skin softening characteristic to your soaps. Different oils mean different soaps. Once you become familiar with the properties each oil imparts, you will begin to recognize what kind of bar a particular recipe will produce.
Lye
You cannot make homemade soap bars from scratch without using lye. If, however, you do want to skip using lye, you can try using the melt and pour method with pre-made glycerin soap bases.
Water
Another main ingredient in soap making, water is essential to the process. For the best results, use distilled water for creating your lye solution. You can also use de-mineralized water in soap making.
Other Ingredients
Other ingredients you can include once you have learned how to make homemade soap are herbs, flower petals, glitter, colorants, essential oils, and fragrant oils.
Herbs and flower petals can add scent to your soap, but you should remember that these can be burned when added to hot processed soap. Some other herbs do not look at all appealing when used in soaps. If you want to use herbs in your homemade soap, do your research and find out what herbs can are good for use in making soap.
Colorants come in different forms - liquids, powders and glycerin based colorants are common. Use these to add color to your soap, however, you should also remember that all other ingredients can affect the final outcome of your soap color.
Glitter can be used to add a certain punch to your homemade soaps. Use cosmetic grade glitter; these come in ultrafine and fine sizes and in a wide variety of colors. Do not use glitter made for use in craft projects as they are not meant to be used on your skin.
Essential oils and fragrance oils can be added to your soaps to give it a therapeutic effect. Some essential oils such as chamomile can be rather expensive. It really is up to you if you want to add essential oils to your soap. If you want to simply add a scent without a therapeutic effect, you can opt to use fragrance oils instead.
Knowledge of ingredients as well as creativity and imagination is required once you know how to make homemade soap in order to create something that is truly unique. When making your own soap, do your research and do not be afraid to try out new things.
J. Martin is the webmaster of Soap Making Fun. For more information on the cold process, check out his video on how to make soap.
Thursday, September 10, 2015
Food Storage Recipe ~ Homemade Jam
YUMMY and everyone in the family loves it. It does not last very long in our house.
NEED :
3 pounds of fruit - I use 1 pound each of berries to make a mixed berry jam. Raspberries, Blackberries, and Strawberries.
3 1/3 cup of sugar
1/4 teaspoon of coarse salt
2 tablespoon of fresh lemon juice
Stir the ingredients together in a large heavy bottomed pot.
Bring to a boil. Stir it until the sugar is dissolved and mash the fruit with a potato masher.
Add the lemon juice and continue to boil.
Stir it frequently until the bubbles slow, chunks of fruit show at the top , and the mixture clings to a spoon , but falls off in clumps. About 10 to 12 minutes.
Skim any foam from the top.
Ladle the jam into clean, glass jars
Let them cool completely.
Cover with tight lid, label, and refrigerate for pu to a month. You can also freeze for up to a year.
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