Are you putting your health at risk with toxic pesticides?
Studies show that we can reduce our exposure to harmful chemicals by an astounding 81% just by switching to organic food, but going organic on a budget has always been difficult.
Until Now, that is.
In this easy-to-follow book from AP Award-winning author Nicholas J. Meyer, who's been featured on the top natural health sites in the U.S. including Mercola.com and Natural News, you'll learn:
-What organic foods last the longest (and give you the most value)
-The one simple trick that can save you as much as 67% on organic greens
-Tips for storing, preserving, and maximizing the freshness of organic food
-A rarely-used buying trick that can save you as much as 89% (!) on organic groceries according to one recent university study
-And most importantly, how to save ten times more money than the cost of this book in less than a week!
Are you ready to enjoy the benefits of going organic on a budget?
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