NEED:
1 can of jumbo flaky biscuits - cut each into 8ths.
1/2 a pack of sausage , like Jimmy Dean
8 ounce bag of shredded cheese
8 eggs
Spray the Casserole Dish with non-stick spray.
Put all of the cut up pieces of biscuits on the bottom.
Spread the cooked and well drained sausage over the biscuits.
Pour the 8 beaten eggs over this and top with shredded cheese.
Cook in a 350 degree oven for approx. 35-40 minutes.
NEED:
1 pound of ground beef
1/2 pound of Velveeta cheese , cut into 1/2 inch cubes
1 cup of frozen corn
1 jar of thick and chunky salsa , medium
12 corn tortillas, cut into quarters
sour cream
Preheat the oven to 400 degrees.
Brown the ground beef in a large skillet then drain very well.
Add the Velveeta cheese and stir until melted.
Stir in the salsa and corn.
Spread 1/4 of the meat mixture in the bottom of a casserole baking dish.
Top with tortilla pieces.
Repeat the layers 2 more times and then top with remaining meat mixture.
Cover tightly with foil.
Bake for 30 minutes.
Serve with sour cream on top. Green onion if you have it.
Melt a tablespoon of butter in a pan.
Add some garlic and some Italian seasoning. Cook until fragrant.
Stir in 2 tablespoons of tomato paste to coat it with the seasoning and garlic.
Stir in 1/3 cup of water and 2 tablespoons of cream cheese until very well combined.
Bring to a simmer and cook until thickened. About 3 minutes.
Remove from the heat and use.
This recipe is very easy to double if you need more.
This is such a neat idea for making an outdoor Fire Pit. Could come in hand if power goes out and give a place to cook food.
Keep an eye out on local facebook groups for pavers etc. I bought enough a few years ago from someone local to make a new sidewalk in my back yard for $10.00!! And had a whole stack left over.
6 slices bacon, cooked crispy and crumbled
