Food Storage Recipe - BLT Macaroni Salad

 

BLT MACARONI SALAD

8 Oz. Elbow Macaroni Pasta 

6 slices bacon, cooked crispy and crumbled

1 cup cherry tomatoes, halved

1/2 cup mayonnaise

1/4 cup sour cream

1 tablespoon apple cider vinegar

Salt and black pepper to taste

2 green onions, thinly sliced

Cook the Elbow Macaroni Pasta according to the package instructions until al dente.

 Drain and rinse under cold water. Set aside to cool.

 

In a large mixing bowl, whisk together mayonnaise, sour cream, apple cider vinegar, salt, and black pepper to make the dressing.

 

Add the cooked and cooled macaroni, crumbled bacon, halved cherry tomatoes, sliced green onions, and chopped fresh parsley to the bowl with the dressing.

 

Toss everything together until well coated with the dressing.

 

Cover the bowl and refrigerate the BLT macaroni salad for at least 1 hour before serving to allow the flavors to meld.

 

Serve chilled and enjoy!

 

Food Storage Recipe - Crockpot Hamburger Potato Casserole

 

Super yummy meal and easy to just throw it together. 

1 lb ground beef

4 cups potatoes, peeled and thinly sliced

1 onion, chopped

1 can (10.5 oz) condensed cream of mushroom soup

1 cup shredded cheddar cheese

1 teaspoon garlic powder

Salt and black pepper to taste

Optional: chopped fresh parsley for garnish

Brown the ground beef in a skillet over medium heat until fully cooked. Drain excess grease.

 

Transfer to your Crock Pot and mix together the cooked ground beef  with sliced potatoes, chopped onion, condensed cream of mushroom soup, shredded cheddar cheese, garlic powder, salt, and black pepper.

Cover and cook on low heat for 6-8 hours or until the potatoes are tender.

 

Serve hot, garnished with chopped fresh parsley if desired.

Is Your Garden Planned?

Really, I have been planning my garden all winter!! This Heirloom Seed Pack is a great way to get all of the variety at one time. I had tried some tomatoes and green peppers last year just to see how they would grow here. They grew great and this spring I am planting everything. I have a food dehydrator to use and tons of other ideas. This is going to be a great year.
I hope that you all are planning on having a garden , no matter how small it is , it will be a huge help!! Having a garden will really help you and keep you from spending so much at the grocery store. I have also been saving money by having meatless meals 2-3 times a week. This is the year to jump in and have a garden. DO IT!!

A Camping Hammock

This is so neat! I want one of these so bad. Lawson Hammock Camping Tent would really come in handy if you are stuck out some where in the open. You could get up and out of sight, but be protected from the elements. Really nifty idea. This is something that every single one of us needs for our BUG OUT BAGS!! Keep a couple of them in the trunk of your car. Could really come in handy.

Cooking Off Grid

 

1. Let's Get Cooking Off the Grid!

Are you tired of relying on electricity to cook your meals? Looking for ways to whip up delicious dishes off the grid? Whether you're prepping for a survival situation, going camping, or just trying to be more prepared, cooking without electricity can be a fun and rewarding challenge. In this blog post, we'll share some tips and tricks for cooking off the grid that will help you create mouthwatering meals with just a few simple tools and techniques. So get ready to embrace your inner chef and get cooking!

2. Why Cooking Without Electricity Can Be a Game-Changer

Cooking off the grid isn't just about survival skills - it can totally change the way you approach cooking! Imagine the freedom of creating delicious meals without being tied down to electricity. It's all about getting back to basics, connecting with nature, and honing your culinary creativity. Plus, it's a great way to impress your friends and family with your resourcefulness. So, why not shake things up and give cooking without electricity a try? Trust me, you'll be amazed at what you can whip up with just a little bit of ingenuity and a sense of adventure. Stay tuned for more tips and tricks to elevate your off-the-grid cooking game!

3. Keeping It Simple and Delicious: Tips for off-grid cooking

Alright, folks, let's talk about keeping it real simple and delicious when cooking off the grid. Who needs fancy gadgets and electricity when you can whip up mouth-watering meals with just a few basic tools and ingredients? Think easy recipes that pack a punch in flavor - like one-pot wonders or grilled delights. Experiment with fresh herbs, spices, and local produce to elevate your dishes. And don't forget to embrace the challenges - cooking off the grid is all about embracing the unexpected and finding joy in the process. So, stay tuned for some no-fuss tips and tricks to take your off-grid cooking to the next level!

4. Get Creative with Your Ingredients and Utensils

Alright, now let's get down to the fun stuff - getting creative with what you've got! Don't limit yourself to traditional ingredients - think outside the box and experiment with local flavors and seasonal produce. Who said you can't use a rock as a mortar and pestle or a tin can as a makeshift grater? Embrace the challenge and let your creativity shine through. Remember, the beauty of off-grid cooking lies in improvisation and making the most of what you have. So, get playful, try new things, and let your culinary imagination run wild! Your taste buds will thank you for it. Get ready to be amazed by what you can whip up with a little ingenuity and a whole lot of heart! Let's do this!

5. Embracing the Slow Cooker and One-Pot Wonders

Alright, folks, get cozy because we're diving into the world of slow cookers and one-pot wonders. When you're off the grid, these kitchen heroes can be a game-changer. Chuck all your ingredients in one pot or slow cooker, let the magic happen, and voilà - a delicious, fuss-free meal is ready to satisfy your hunger. From hearty stews to flavorful curries, the possibilities are endless. Plus, the slow cooking process enhances the flavors, making every bite a delight. So, dust off that slow cooker or grab a sturdy pot, and get ready to enjoy some mouthwatering meals with minimal effort. Who knew cooking off the grid could be this easy and tasty? Let's keep the culinary adventures rolling!

6. Don't Forget to Enjoy the Process (and the Food!)

Hey there, foodies! Cooking off the grid isn't just about making meals; it's about enjoying the whole experience. Embrace the simplicity of preparing a meal without the need for electricity. Take a moment to appreciate the sizzle of ingredients in the pot and the aroma wafting through the air. And when it's time to dig in, savor every bite of that flavorful dish you've created. Whether you're sharing it with friends around a campfire or enjoying it solo under the stars, make sure to relish not only the food but also the adventure of cooking without the usual modern conveniences. Bon appétit!

7. Wrap Up: Happy Off-Grid Cooking!

Alright, folks, we've reached the end of our off-grid cooking adventure! Remember, cooking without electricity isn't just about the end result; it's about relishing every step of the process. So, next time you whip up a delicious meal off the grid, take a moment to soak in all the sights, sounds, and smells around you. Whether you're camping in the wilderness or simply trying something new at home, embrace the opportunity to disconnect and immerse yourself in the joy of cooking. Happy off-grid cooking, and may your meals always be flavorful and satisfying! Cheers to more delicious adventures ahead!

All Season Solar Cooker