Food Storage Recipe - Fried Rice

 

 

                             Easy fried Rice --- You can also use a small can of chicken instead of the ham.

              

                                           3 cups of cooked rice 

                                           3 tbsp of oil

                                           1 can of diced ham (or chicken)

                                           1/2 cup of chopped onion

                                           2 eggs , beaten

                                           1/4 cup of peas, cooked

                                           salt , pepper, and soy sauce to taste

  

                             Heat the oil in the pan and add the rice. Stir it steadily until it is lightly browned.

                            Add the can of meat, onions, ,salt, and pepper.

                            Cook a couple of minutes , stirring constantly.

                            Push the mixture to one side of the pan.

                            Pour the eggs into the center of the pan and stir them until they start to set.

                            Blend the eggs into the rice.  

                            Add the peas and the soy sauce.

                            Stir until well mixed and then serve.

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Food Storage Recipe - Quick Black Bean Soup

 

                                                  A frugal and quick recipe for black bean soup. 

                                                      1 can of Black Beans , drained

                                                      1 cup water

                                                      1 can diced tomatoes , DO NOT DRAIN

                                                      1/2 cup of salsa 

                                                      1 teaspoon of cumin

  

                           In a saucepan mash up the black beans slightly with a potato masher or fork.

                          Stir in the water, tomatoes, salsa, and cumin.

                          Bring to a boil, reduce the heat , and cover. 

                          Let simmer for about 8 minutes

                          Stir occasionally. 

                         Uncover and let cook for a few more minutes until slightly thickened. 

                         Serve!! You can top it with sour cream, shredded cheese, avocado, etc 

This recipe is very easy to multiply. double it for more servings etc

                       

Food Storage Recipe - Golden Mushroom Beef

 

I was given a case of this golden mushroom soup mix and am always on the lookout on how to use it. This recipe is quick, easy , cheap, and taste good.

                                      1 pound of ground beef - I used just 1/2 a pound the last time I made this and it tasted as good if not better.

                                       1 can of  Golden Mushroom Soup

                                       1 can of sliced new potatoes

 

              Cook the ground beef. Season like you like. Break it up good and then drain.

              Add the can of mushroom soup and stir up really good. 

               Add the potatoes and then add a half of a can of water. 

               Let simmer for about 15 minutes and then serve. 

               We just served garlic bread with ours. But you can serve it with anything. 

Food Storage Recipe - Peanut Butter Cookies

 A really easy and quick recipe. 

1 cup of creamy peanut butter

1/2 cup of sugar

1 egg

Preheat oven at 350 degrees.

Mix it all together real well. 

I roll little balls and use a fork to flatten the cookies. Make a cris cross. Add some more sugar on top. 

Bake for approximately 10 minutes.