Food Storage Recipe - Homemade Chip or veggie Dip

 This is one of the reasons that everyone should have a well stocked seasoning cupboard. In a pinch you can make a lot of different home made items quickly. Better than the store bought , too.

This is homemade chip dip that I had to make yesterday! So yummy and the only bad thing was that it did not last long.

You need:

2 cups of sour cream

2 tablespoons mayo

2 teaspoons dried parsley

2 teaspoons dried dill

1 teaspoon garlic powder

1 tablespoon dried minced onion

salt and pepper to taste

Stir the sour cream and mayo up very well in a bowl that has a lid.

Add all of the seasonings and stir until well combined.

Cover and put in the fridge for a couple of hours to let all of the flavors to blend. 

Serve with your favorite chips or veggies.