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Sunday, February 25, 2024

Food Storage Recipe - 5-Can Veggie Soup

 

 
 
5-can veggie soup
 
1 can diced tomatoes
1 can corn
1 can ready to serve minestrone soup
1 can mixed vegetables
1 can black beans , drained
 
Dump the tomatoes, corn, soup, mixed vegetables, and black beans into a big saucepan. 
Stir it all together.
 
Warm the soup over medium heat and serve. 
Quick little meal that uses pantry items that everyone should have stocked up.
Serve with garlic bread.  

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