Food Storage Recipe - 3 Ingredient Peanut Butter Cookies

 

Actually kind of too hot now to bake , but I did get up early to bake some of these easy cookies that only uses 3 ingredients. 

1 cup Peanut Butter

 

1 cup sugar 

 

1 egg 

 

Roll into 1 inch balls and push a cross cross with a fork. Bake at 350 for 12 minutes.

 

They are so yummy and use items that I always have in my food storage.

Morse Code Translator | Morse Code World

Morse Code Translator | Morse Code World: The translator can translate to and from Morse code and can play, flash or vibrate the Morse code. You can also download the sound and share a link to use it to send messages to your friends. The speed, Farnsworth speed and frequency of the sound are all fully adjustable.

 

Every one should know some Morse code.  

Keep On Prepping - Food Storage

Still trying to prep for anything. Seems like everyday something else comes up and I am getting more. Just sit and daydream and then some other type of prep comes into my mind! Or watch a movie and some other idea comes up. The other day I just so happened to see a post on a FB group and was like "What there is Tortilla Ready Mix ?" - They are easy to make , but this is something to have on hand! My whole family loves tortillas. I do have a few 10 packs in the freezer, but now I can make some on my fire pit if the grid goes down, maybe? One part of how I prep is making it easier to make things if off grid and I hope I have.

                           A tortilla press and a good pan for cooking them on comes in handy also.

Experts urge Kentuckians to take down bird feeders amid reports of sick, dying birds | News | wdrb.com

Experts urge Kentuckians to take down bird feeders amid reports of sick, dying birds | News | wdrb.com keep an eye out - seems to be spreading fast.

Food Storage Recipe - Chicken & Vegetable Gravy Over Biscuits

 Another quick and easy recipe that just uses items that should be in your food storage pantry. 

1 can of Canned Chicken, 15 ounce can

1 jar of chicken gravy, 12 ounce

1 tbsp of Worcestershire Sauce 

2 cups 1.2 tsp of onion salt

2 cups of frozen mixed vegetables

4 frozen biscuits

Warm up the chicken after draining it.

Stir in the remaining ingredients EXCEPT the biscuits 

Bring to a boil then reduce and let simmer for a few minutes .

Baking the biscuits while doing that.

When biscuits are done - serve them with the chicken gravy over !