Food Storage Recipe - No-Knead Garlic Flatbread

 

No-Knead Garlic Flatbread – The Easiest Bread You’ll Ever Make! Also very delicious. 

NEED

 

- 1 1/2 cups all-purpose flour

- 1 cup water

- 1 tsp baking powder

- 1/2 tsp salt

- 1 tbsp olive oil

- 2 cloves garlic, minced

- 1/2 tsp dried oregano

- 1/4 tsp black pepper 

1. In a bowl, whisk together flour, baking powder, salt, and water until smooth. 

 

2. Heat a non-stick pan over medium heat and brush with olive oil. 

 

3. Pour a ladle full of batter into the pan, spreading it evenly. 

 

4. Sprinkle minced garlic, oregano, and black pepper over the top. 

 

5. Cook for 2-3 minutes per side until golden and set. 

 

6. Serve warm with hummus or a side of olive oil for dipping.