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Friday, June 14, 2024

Food Storage Recipe - Lemon Sugar Cookies


 Great recipe for some yummy lemon sugar cookies. Great addition to a summer picnic or reunion. 

1 cup unsalted butter, room temperature
1 ½ cups granulated sugar
3 tbsp lemon zest
2 tbsp fresh lemon juice
1 large egg
3 cups all-purpose flour
1 tsp baking soda
¼ tsp salt
¼ cup sugar (for rolling)
Directions:
Beat butter, sugar, and lemon zest with a mixer for 1-2 minutes.
Add lemon juice and egg, mix well.
Gradually add flour, baking soda, and salt, mix by hand until combined.
Refrigerate dough for 30-60 minutes.
Preheat oven to 350ºF. Roll dough balls in sugar.
Bake on a lined sheet for 11-13 minutes.
Cool on the baking sheet for 5 minutes, then transfer to a rack.

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