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Saturday, February 18, 2017

Food Storage Recipe ~ Hamburger Macaroni Casserole

Easy enough to make and the whole family loves it.
1 8 ounce package of macaroni
1 pound of ground beef
1/4 of a green pepper , chopped
1 medium onion , chopped
1 can of diced tomatoes
1 tablespoon of  catsup
1 can of mushroom soup
Shredded cheese
Cook the macaroni and then drain.
Brown the ground beef ,  green pepper, and onion until beef is cooked thru. Drain the fat off of it.
Add tomatoes, macaroni, and catsup. Simmer for a 30 minutes.
Pour into a large baking dish, add the mushroom soup, stir to mix well.
Sprinkle the cheese over top and bake for 30 minutes and 350 degrees.


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