Here is an easy and tasty recipe to make a great dip for tortilla chips. This recipe would be great for the upcoming holiday parties.
NEED
2 pounds of ground beef , browned and drained very well
2 tablespoon canola oil
1 can of black beans , drained
1/2 cup of beef stock
1 cup of tomato sauce
1 tablespoon of taco seasoning
2 cups of velveeta cheese, shredded
Put the cooked ground beef in your crock pot.
Add all of the remaining ingredients and cook on low for about 6 hours.
Serve this dip warm !
YUMMY!
Monday, November 2, 2015
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