Ads 468x60px

Monday, June 29, 2015

Food Storage Recipe - Homemade Energy Bars

We make these to take with us hiking and kayaking. They are really good.


1 cup brown sugar

1 cup vegetable oil

2 eggs

2 cup oats

1 1/2 cup flour

1 cup raisins

1 cup peanuts

1 cup coconut

1 1/2 teaspoon ground cinnamon

1 1/2 teaspoon ground cloves

1 teaspoon baking soda

1/4 teaspoon salt

Pre-heat your oven to 350 degrees.

Grease a 11"x17" pan.

Mix together the brown sugar, oil, and eggs until smooth.

Add the remaining ingredients.

Spread into the pan and press down until even.

Bake until the center is set, but not firm. about 16- 22 minutes.

Remove from oven and let it cool for about 15 minutes.

Drizzle them with a honey glaze. Honey Glaze - Place 1/4 cup of honey and 2 tablespoon butter in a sauce pan and heat , stirring until well blended.

Cut into squares and store covered for a couple of weeks. You can freeze them, too. For up to 6 months. 


Blog Widget by LinkWithin

The Survivalists Web Ring (Western)
Powered By Ringsurf

Affiliate Disclosure: I am grateful to be of service and bring you content free of charge. In order to do this, please note that when you click links and purchase items, in most (not all) cases I will receive a referral commission. Your support in purchasing through these links enables me to share more information and get closer to getting my family totally off-grid and on our own piece of land. This will let me share more and more information to allow , hopefully, for you to become more self-sufficient and able to become more prepared by reading my blog and purchasing items that I share with you that will help you. Thank you! :)