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Wednesday, July 3, 2013

Food Storage Recipe - Cappuccino Crispies

I woke up at 3 this morning and just could not go back to sleep. So, I am going to need all of the coffee and things made with coffee that I can get my hands on today!

Cappuccino Crispies

1 tablespoon instant coffee

1 tablespoon hot water

1 teaspoon vanilla

1 10 ounce package of marshmallows

5 cups of crisp rice cereal

vegetable cooking spray

Combine the first 3 ingredients and stir until the coffee is dissolved.

Put the marshmallows in a bowl and melt them in the microwave or melt them on the stove top. Remove from the heat stirring until smooth. Add the coffee mixture to the melted marshmallows and stir together. Working fast - add the crisp cereal and stir it until it is lightly coated. Press the mixture into a 13X9 pan that was coated with the vegetable cooking spray.  Let this cool completely and then cut into bars. Should get about 24.

1 comments:

zakłady sportowe said...

I must try it in my kitchen. I hope, it will be tasty.

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