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Saturday, February 23, 2013

Food Storage Recipe - Cheesy Chicken & Broccoli Mac

Cheesy Chicken & Broccoli Mac

1 pound boneless chicken breast cut into bite sized pieces or you can use your canned chicken in this. 

1 cup milk

1 package deluxe mac and cheese dinner 

1 package of frozen broccoli florets , thawed

Cook up the chicken until it is completely done through. (If you are using the cut up chicken breast.)

Add  1 1/2 cup water , milk, macaroni to the chicken in the same pan. Stir it until it is well blended and bring it to a boil. Simmer for about 15 minutes or until the macaroni is done.

Add the cheese sauce and broccoli. Cook it until it is heated through - well blended - serve.

 

 

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