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Tuesday, January 22, 2013

Food Storage Recipe - Breakfast Pizza

Breakfast is the most important meal of the day! I am always trying to come up with different things to make. This recipe was given to me from my mom. It is a good one. A great way to start the day.

Breakfast Pizza

1 can of refrigerated crescent rolls, like pillsbury.

6 eggs

1/2 a cup of chopped fresh tomato

Bacon , cooked crispy , drained and crumbled up

shredded cheese, I like to use the shredded colby jack.

Preheat your oven to 350 degrees. Press the crescent roll dough out onto a 13X9 baking pan.

Whisk up the eggs in a small bowl, pepper and salt them to taste and then pour over the dough. Sprinkle the top with the bacon (or a few times I have even used cooked up sausage.) Bake about 20 minutes or until crust is golden. Sprinkle the top with the shredded cheese and bake a few more minutes. Until the cheese melts. SERVE.

You can easily change this up anyway that you would like and even use your freeze-dried items.

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