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Monday, May 21, 2012

Food Storage Recipe - Cinnamon Rolls

This is such a simple recipe and for something that is so yummy. Great to go with your first cup of coffee.

Cinnamon Rolls

2 cups of baking mix , I used Jiffy Biscuit Baking Mix . This is something that you should have a lot of in your food storage. There is so much that you can do with it and it saves a ton of money.

2/3 cups of milk

1/4 cup of softened margarine

3 tablespoons sugar

2 teaspoon of cinnamon

Preheat your oven to 425 degrees. Grease your pan.

Blend the mix and milk together well. Put onto a floured surface and knead about 20 times. Roll to about 15 inches by 8 inches rectangle. Spread the margarine over it evenly. Sprinkle the sugar and cinnamon over it evenly. Roll it up , like in photo, and then slice it into 1 inch slices. Place them into the pan and bake for about 15 minutes. Take a package of Jiffy White Frosting Mix and make it as it says too and put over the cinnamon rolls. Yummy and a frugal treat. The whole family will love these.


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