NEED:
1 medium onion
1/4 cup of chopped green pepper
1/2 cup of chopped celery
1 pound of ground meat - beef, turkey, or chicken
1 teaspoon of salt
1 teaspoon pepper
1 can of chicken gumbo soup
2 tablespoon of ketchup
1 teaspoon worcestershire sauce
hamburger buns
Heat up some butter or oil in a pan and saute the onion, green pepper, and celery. Cook for about 6 minutes. Add the ground meat , salt , and pepper. Cook it up until the meat is all broken up and not pink.
Add the soup , sauce, and ketchup. Simmer for about 30 minutes and then serve on the buns.
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