Crockpot Hobo Casserole

 

It is hot outside, so dig out your crock pot for this recipe. Don't heat up your house with the oven.

NEED

• 1 lb ground beef
  
• 1/3 cup diced white onion
• 3 cups frozen diced potatoes kept frozen
• 1/2 teaspoon garlic salt
  
• 10.5 oz can of cream of mushroom soup
  
• 1 teaspoon minced garlic
  
• 1 cup shredded cheese
  

Brown the ground beef and onion in a skillet.

Drain it very well.

Lightly spray the crock pot with cooking spray and then add thebrowned ground beef, 3 cups frozen diced potatoes (kept frozen), 1/2 teaspoon garlic salt, 10.5 oz Can Cream of Mushroom Soup and 1 teaspoon minced garlic and stir until well combined.  Sprinkle 1 cup shredded cheddar cheese evenly on top of everything.  Cover and cook for 3-4 hours on low or 1.5-2 hours on high.  You will know that it is done when the potatoes are tender.