Food Storage Recipe - Beef & Rice Bake

 

I love this meal. Easy to throw together and taste so great.

NEED: 

1 pound ground beef

2 cups water

1 cup frozen corn

2 teaspoons of chili powder

1 can Stewed Tomatoes, undrained

1 package Rice a Roni Spanish rice mix

 Heat oven to 375 degrees.

Spray a casserole dish with non stick cooking spray.

Brown the ground beef in a skillet until completely cooked through and broken up. 

Drain the ground beef very well.

Stir in the remaining ingredients and bring to a boil.

Spoon it into the casserole dish and cover.

Bake for 40 - 45 minutes or until the rice is tender.

SERVE.

I like to serve with shredded cheese and sour cream if I have them.